So I have left over Wonton Stuffing.. hmmm and I am hungry and I don’t have anymore Wonton wrappers. Its time get creative. So I decided to cook it up as a patty then cut it into smaller individual patties and put them on toast with a bit of hot sauce. I forgot to take… Read More What to do with leftover Wonton Stuffing?
Just so everyone knows – I did this flying by the seat of my pants – with a few glances at a recipe here and there. Ingredients: 1 piece of fresh ginger -small to medium sized 1 half savoy cabbage – which is the green one not the purple one 1 pack of wonton wrappers… Read More Wonton Soup
I love my chinese food. So I have finally figured out how to make my own pot stickers and out of generosity – nah- more like pity for all those Zabhihah eaters who have longed for a pot sticker and haven’t been able to find a pork free one yet. I share with you these… Read More Halal Pot Stickers – My Favorite Chinese Dish